June 23, 2011
Dinner
I gingerly call this dish “Pad Thai.” I guess it’d be more accurate to say this is what I consider to be the home cook’s quick and dirty version. I realize that it’s probably deeply offensive among serious cooks that I call this dish Pad Thai at all, and so I’m hoping the use of [...]
Read the full article →
March 9, 2011
Fish
Ok, let’s call this week what it is; Jennifer’s obsession with coconut. I’ve gone off the coconut oil deep end and I’m not sure I’ll ever fully recover. Then again, who’d want to? This weekend, in order to get my coconut fix, I made zesty coconut shrimp with a spicy dipping sauce. I’ve provided the [...]
Read the full article →