Snacks

Meyer Lemon, Olive Oil, and Cornmeal Snack Cake

January 25, 2012 Breakfast

‘Tis the season for Meyer lemons and so I set out to make a lemon coffee cake. At first, I planned on one infused with rosemary, but all the recipes I found were crazy complicated and time consuming. I don’t have that kind of patience in the morning. So, I got out my mixing bowls [...]

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Apple, Apple Butter, and Brie Paninis

January 18, 2012 Dinner

I always enjoy trips to my husband’s family farm. Not only for the fresh air, quiet nights, and cuddly farm animals, but mainly for the good eats. It seems like every time we visit, we feast. This time was no exception. However, this time it was my husband’s father who did the cooking. He grilled [...]

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Lightened-up Gingerbread

January 11, 2012 Breakfast

I feel as though I’ve been doing a ton of baking lately. Every weekend, I find myself in the kitchen, up to my elbows in flour, egg, and sugar. Don’t even ask about the state of my favorite apron. I’ve been trying little experiments to make goodies without sugar, or gluten- free, or vegan. But [...]

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English Scones with Raisins

January 4, 2012 Breakfast

Since our recent adventures in London, my husband and I have become shamefully obsessed with British culture. I’m not kidding. I’m watching BBC like it’s my job- Downton Abbey, anyone? (And let’s not forget about Upstairs Downstairs, Bleak House, and Victorian Farm! I’m obsessed.) And I’m always “taking” tea with milk and my husband is [...]

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Crispy Olive Bites

December 27, 2011 Snacks

Now that we are past Christmas, it’s on to the new year! Hopefully your Christmas was very merry and you’ve recovered enough from your food coma to think about what you’ll be cooking for New Years Eve. Whether you’re hosting or potlucking, these crispy olive bites are easy to cook and carry.   For this [...]

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White Chocolate and Peppermint Pretzel Crisps

December 18, 2011 Desserts and Sweets

I saw some of these at Whole Foods and decided to make my own at home. Call me Scrooge, but I’m not big on shelling out for easy-to-make snacks like this. I’d rather whip them up in my kitchen.   Plus, this is the perfect treat to make for friends and coworkers this holiday season. [...]

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Pear and Goat Cheese/Apple and Cheddar Hand Pies

December 8, 2011 Desserts and Sweets

This is a very exciting post for me (hopefully for you as well) because it contains two recipes. As I mentioned last week, hand pies are one of the latest food trends, gracefully taking their turn in the foodie spotlight. I tend to think of hand pies as a southern comfort food, though I’m not [...]

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Spiced Apple, Red Wine, and Cranberry Turnovers

November 30, 2011 Desserts and Sweets

I love the smell of baked apples and spices this time of year. Making these turnovers was an excuse to fill the kitchen with nostalgic, seasonal smells. And to eat crispy, flaky turnovers. This year, hand pies are all the rage and cake is a thing of the past. I couldn’t be happier about this [...]

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Pumpkin Vanilla Smoothie

November 20, 2011 Beverages

I think I’ve finally managed to crawl out of my breakfast rut. It took a little effort and more than a few tries in the kitchen, but, thanks to this smoothie, I am once more excited for breakfast! (Who am I kidding?- I can once more tolerate breakfast and that’s saying a lot!)  I know [...]

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Fig and Goat Cheese Breakfast Crostini

October 25, 2011 Breakfast

I intended to post this way back when figs were in still in season. Per usual, things didn’t go as planned. If, by chance, you happen to find a fresh fig or two at your grocery store, please make this for breakfast. It’s divine. It’s also a no brainer, which is what I often look [...]

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