Crab and Avocado Salad

May 5, 2010

This is one of my all-time favorite summer salads. It is light and simple, yet filling and substantial. All you need is some mixed greens, crab meat and a half avocado. It takes about 5 seconds to prepare.

Ingredients: (1 salad)
mixed greens
1/2 avocado chopped
jumbo lump crab meat (or 2 sticks of imitation crab meat)

Directions: Top your bed of greens with avocado and crab. Drizzle with 1 tsp evoo, a dash of salt and good bit of cracked pepper. That’s it…really. It’s that easy to make.

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Other posts you may enjoy:

  1. Grapefruit and Avocado Salad
  2. Simple Butter Lettuce and Avocado Salad
  3. Super Simple Summer Salad-II
  4. Citrus Fish Tacos with Grapefruit and Avocado Salsa
  5. Lentil and Rice Salad

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