cocktail foods

Truffle Mushroom Parmesan Deviled Eggs

November 19, 2012 Side Dishes

  My friend Tiffany and I have decided to begin a new tradition of long lunch Fridays. Each month, we’ll meet up for a leisurely luncheon at a new restaurant (or an old favorite) where we’ll indulge ourselves, maybe even with  a cocktail.  So very “ladies who lunch.”  Last week, we tried Lincoln, a relatively [...]

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