May 13, 2011
Dinner
When it comes to Mexican, Tex Mex, or Mexican inspired dishes, I have a serious weakness. In this household, we eat some form of black bean, chili pepper, cilantro, tortilla, or salsa at least three nights per week, and sometimes up to four. Seriously. We need to branch out. We even live just a [...]
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April 13, 2011
Side Dishes
Have you ever had those frozen Bird’s Eye green beans that some with almond slivers on top? Oh man! They are so good. I hate to admit it, but they are. My fiancé is a fool for those things, and though I think they are delightful, I prefer to make and eat them fresh. So [...]
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